“Food Without Fire” for UKG

Cooking with children is one of the best ways to make connections across and amongst many disciplines.

Cooking is a fantastic activity to do with the children; they can learn and practice a whole range of skills, plus it gives them a better understanding of food and where it all comes from, building confidence and creativity; enhancing communication and deepening connections with your child. Indeed, cooking with little ones is nothing short of awesome. Keeping this in mind, “Master Chef – Food Without Fire”, Parent child competition was conducted by Vydehi School Of Excellence for UKG. Participants were given 45minutes time to showcase their innovative cooking talents. Every participant prepared mouth watery dishes and the presentation skills of the participants were outstanding.

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